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International Crocodilian Farmers Association
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  • À propos
  • Développement des standards
  • Certification ICFA
  • Conservation
  • Utilisations des crocodiles
  • Documentation
  • EN
  • FR
International Crocodilian Farmers AssociationICFA News 7

ICFA News 7

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ICFA NEWS N°7

APRIL 2025

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FROM THE FARMS

Certification in Zimbabwe!

Gary Sharp has accepted to share more than inputs on certification: when telling us about his job, he explains what is driving him and his vision of his farm’s contribution to communities.

Did the standards prompt you to make some changes in your farming practices?

It’s impossible to prepare for a certification process as thorough as the ICFA one without making many changes to the way in which our farming practices were done. The majority of these were fine tuning to prevailing systems and processes but some necessitated a degree of commitment and effort to demonstrate that the required outcomes were being achieved.

What do you expect from the standards implementation?

Assurance that in meeting the certification standards our farms have access for our skins to the premium markets in the World and that in turn, customers can assure their end-users that the skins were sourced from livestock produced ethically and humanely.

Why did you consider the need for certification?

At the farm level we sought the comfort of knowing that the management systems, the Quality Assurance processes and the welfare compliance standards are maximizing our opportunity to produce healthy, stress-free animals which is a highly desirable scenario within an intensive livestock operation. At the customer level, buyers of Padenga skins are assured that they are sourcing from a farm that produces livestock ethically and humanely and to standards consistent with best practice in other forms of domestic livestock. Simply put, the certification process is a symbol of good husbandry, environmental and social practices.

How long did it take to obtain the certification?

As part of the ICFA executive committee I was fortunate to be part of the standards review process so I had some idea of what was coming and was able to start preparing our operations for compliance. Under the direction of our Quality Assurance Manager we were amongst the earliest group of ICFA members certified back in March 2020.

What did you consider the most demanding in the certification process?

Three aspects were probably the most demanding:
a) Ensuring that all operational processes on the farms were properly documented as comprehensive and realistic standard operating procedures. In our business, SOP’s are not just documents produced to fulfil certification requirements but are living, breathing protocols that are applied day in and day out and are subject to constant QA review.
b) The appropriate documentation of non-conformities and corrective action reports such that they provide a meaningful audit trail of incidents where operational processes went wrong and of the actions taken to resolve them. This is a critical part of our management systems but it took time and discipline to get it firmly entrenched within the business.
c) Environmental compliance was challenging as Zimbabwe has very stringent standards defined by statute. We therefore had to change some of our operational processes to achieve initial local compliance and then follow that up with longer term and more complex solutions.

What is the recent achievement that you are the proudest of?

We have recently (December 2024) completed a wastewater treatment plant designed to local water discharge standards that is a big step forward in highlighting our commitment to environmental and sustainability compliance.

Do you already return some benefits from the standards implementation or the certification?

I believe that simply being able to continue selling skins to European premium customers is a positive outcome from the certification process. Operational steps that we implemented to reduce the organic loading in our wastewater as part of our environmental compliance initiatives materially reduced our feed bill and improved our feed conversion rates yielding better efficiencies. This was an unexpected outcome that we hadn’t anticipated. International Financial Reporting Standards that publicly listed companies are required to uphold are now placing significance emphasis on environmental and sustainability reporting and compliance and we are as a consequence of the ICFA standards well prepared for this additional obligation which would have been onerous and costly had we to start from scratch.

Are there fields on which you consider that the standards could be more demanding?

I don’t see an immediate requirement for more demanding standards but I do believe we need to ensure that there is consistency in the manner in which the standards are evaluated at audit so there is genuinely a commonality in welfare and husbandry outcomes across all production operations.

ICFA AND THE INDUSTRY

ICFA at LineaPelle

For its February 2025 edition, unic has invited ICFA to present its achievements in sustainability. Riccardo Colato and Karl Flowers were able to discuss with a large audience about the many shapes of farming benefits, from biodiversity to local development or animal welfare.

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London Fashion Week’s decision

Early December, the London Fashion Council announced its decision to ban exotic leather from the London Fashion Week.
Like previous decisions of that kind, it clearly ignored the benefits of crocodilians farming. Conservationists from IUCN responded in the media, denouncing the potential consequences of that king of decision.
ICFA used its Linkedin account to share conservationists’ articles and to recall the sustainability arguments of the industry.

> Read our post if you missed it !

Research

ICFA is committed to continuous improvement of its standards. This implies carrying on a research policy, piloted by a dedicated committee. One of its fields of action is to develop further the knowledge about crocodilians welfare. In this respect, the measurement of potential stress is key. A recent study has just been published about new indicators

This study highlights that while traditional stress indicators like corticosterone levels may not differ significantly between housing conditions, metabolic and microbiome analyses provide deeper insights into stress responses. Single pens are associated with less metabolic disruption and potentially better health outcomes compared to group pens. These findings underscore the value of faecal microbiome and metabolomics in assessing animal welfare in farmed crocodiles.

The manuscript is now available on open access, at: https://www.frontiersin.org/articles/10.3389/fvets.2025.1496946

Full citation is:
Beale, D. J., T. V. Nguyen, T. Dyall, J. van de Kamp, A. Bissett, L. Hewitt and A. H. Small (2025). « Use of fecal microbiome to understand the impact of housing conditions on metabolic stress responses in farmed saltwater crocodiles (Crocodylus porosus). » Frontiers in Veterinary Science 12. https://doi.org/10.3389/fvets.2025.1496946

Uses of crocodilians new
findings around collagen

Researchers have successfully extracted and characterised collagen peptides from farmed Australian saltwater crocodiles.

This innovative process not only adds value to under-utilised crocodile carcass material but also opens up new revenue streams for the industry.

Here are some key highlights:

🔬Type 1 collagen was identified as the most abundant collagen purified from crocodile carcass waste material.
🔍Purified crocodile collagen peptides helped human skin cells to reconnect in an in vitro wound healing experiment.
💡 Collagen peptides are used in wide range of products including cosmetics and nutraceuticals to pharmaceuticals and pet food.
🌱 This initiative supports sustainable development goals by aiming for zero waste in the industry.
📈 Plans to scale up the extraction process and explore further biomedical applications.

This breakthrough not only showcases the versatility of crocodile collagen but also emphasises the importance of sustainable practices in the industry.

Read more via the link 👉 https://agrifutures.com.au/product/isolation-and-characterisation-of-crocodile-collagen-peptides-from-farmed-australian-saltwater-crocodiles-crocodylus-porosus/

Our ICFA Family is Growing

The Association for the Quality Assurance of Leather Bracelet Manufacturers (AQC) is a Swiss-based organization founded in 2014 by five leading bracelet manufacturers: Brasport, Camille Fournet, Interstrap, Hirsch and Multicuirs. Together, they represent around 80% of global leather watch bracelet production for the luxury industry.
With over a decade of experience, AQC supports the entire value chain—from bracelet manufacturers and watch brands to leather suppliers and farmers—through four strategic pillars: chemical compliance, traceability, credibility, and communication.
AQC maintains a strong partnership with ICFA, regularly hosting its experts at the annual AQC Multistakeholder Meeting. AQC also recognizes the ICFA certification, and since 2024, it is proud to be a non-farmer associate ICFA member, deepening its commitment to responsible sourcing.
AQC help promoting alligator leather as a responsible, sustainable choice.

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Camille Fournet recently joined ICFA as a member.
For 80 years, Camille Fournet has been creating bracelets and bags her way, which means a little differently. Camille Fournet is recognized in the world for its exceptional watch straps and its mastery of noble leathers.
Today, the House creates contemporary, made-to-measure leather goods in its craft workshops in Northern France.
Bags, small leather goods, belts, gloves, watch straps and accessories develop a universe where constantly evolving know-how makes for great creations.

ICFA Celebrates the Marriage of Skylar Donald

On March 1, 2025, the ICFA family celebrated a joyous occasion as Skylar Donald, daughter of ICFA Co-Chair Jeff Donald and his wife Denise, married Mr. Rylan Greene. The wedding took place at the Donald family ranch in Louisiana, where over 400 guests from around the world gathered to witness the beautiful ceremony. The reception showcased Louisiana’s rich culinary heritage, featuring alligator meat and other regional delicacies. Skylar’s brother, Wolf, proudly stood by her side as the family welcomed Rylan into their lives. The event was a true testament to the Donald family’s deep-rooted traditions, hospitality, and love for conservation and community.

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